As of July 1, 2011 you may bring your own bottle of wine. A $5 corkage fee will apply.
Restaurant and Bar Hours
Restaurant Bar
Monday CLOSED CLOSED
Tuesday CLOSED CLOSED
Wednesday CLOSED CLOSED
Thursday CLOSED CLOSED
Friday 4pm - 9pm 4pm - 9pm
Saturday 12pm - 9pm 4pm - 9pm
Sunday 12pm - 8pm 4pm - 8pm
Menu Specials - February 24 - February 25(Quantities are limited on all specials)
Cornmeal Crusted Catfish - Fresh catfish fillet tossed in our seasoned cornmeal. Served with cole slaw and chipotle mashed potatoes. $12
Basil Marinated Pork Tenderloin - Pork tenderloin marinated in fresh basil and olive oil and grilled to order. Served with your choice of 2 side items. $15
Soup - Chicken & Shrimp Gumbo
Woodberry Inn proudly features a variety of beers and wines including Attimo wines, Villa Appalaccia wines,
Chateau Morrisette wines and Foggy Ridge Cider.
The Woodberry Inn has a full service bar featuring a wide selection of beer, wine, hard cider and alcoholic beverages.
Telephone: 540 593-2567 for lunch and dinner reservations and to place carry-out orders (during business hours)
Woodberry Inn Restaurant and Bar is available for your meetings and private celebrations.
Menu
|
Appetizers
|
|
Blue Ridge Boneless Wings
Mild, medium, hot, cajun & honey BBQ. Served with celery and carrots along with
blue cheese dressing or ranch dressing.
10 wings $8 or 20 wings $15
Extra dressing $.25
Crab Fritters
Backfin crab, onion and peppers rolled in panko bread crumbs and fried, served
with home-made tartar sauce on the side. $9
Chicken Tender Platter
5 breaded tenderloin strips served with fries and BBQ sauce or honey mustard sauce. $9
|
Beer Battered Onion Rings
Thick sliced onions dipped in homemade beer batter, served with ranch dressing on the side. $6
Buffalo Shrimp
Shrimp tossed in our signature buffalo sauce. Served with carrots, celery and blue cheese dressing.
Small order $9 Larger order $15
Extra dressing $.25
Fried Pickle Spears served with dill aioli on the side. $7
Home-made Chili Cup $2.50 Bowl $4
Home-made Soup Cup $2.50 Bowl $3.50.
|
|
|
|
Salads
|
|
Add grilled chicken or blackened chicken $4
Add shrimp or fish of the day Market price
Classic Caesar Salad
Crispy romaine, tossed with herb and garlic croutons, fresh parmesan and creamy
Caesar dressing. $5.50
House Salad
Mixed greens, tomato, cucumber, onion and carrots. $5.50
|
Salad dressings are:
Bleu cheese
Ranch
Balsamic
Honey mustard
Thousand island
Italian
Olive oil & vinegar
Extra dressing $.25
|
|
|
|
Burgers
|
|
All of our burgers are 8oz. of Angus Beef, hand pattied, and served on a pretzel roll with your choice of one side item.
|
|
Woodberry Burger**
Fresh burger grilled to order topped with cheddar cheese, bacon, lettuce, tomato and onion $8
Mushroom and Swiss Burger**
Fresh burger grilled to order and served with sauteed mushrooms, onions and Swiss cheese. $8
Blue and Blackened Burger**
Fresh burger blackened and topped with crumbled gorgonzola cheese. $8
|
Add apple wood bacon. $1
Add extra cheese, grilled onions, green peppers
or mushrooms. $.50 per ingredient |
| |
|
|
Sandwiches
|
|
Served with your choice of one side item
|
|
Turkey Club Wrap
Smoked turkey, applewood smoked bacon, Swiss cheese, lettuce, tomato, and mayonnaise. $8
Grilled Chicken Caesar Wrap
Skinless grilled chicken breast, romaine, parmesan cheese and Caesar dressing. $8
Maryland Crab Cake
Pan seared, Maryland style crab cake with home-made tartar sauce served on a kaiser roll. $10
|
Buffalo Chicken Sandwich
Battered and deep fried chicken breast, tossed in buffalo sauce. Served with lettuce, onion, pickle and tomato and a side of blue cheese—mild, medium or hot. $8
Downtown Philly Cheese Steak
Tender steak sauteed with onions, mushrooms, peppers & provolone and served on a fresh hoagie roll. $8
Chipolte Black Bean Burger
Vegetarian burger served on Kaiser roll. $7
|
|
|
|
|
Entrees
|
|
Add a side salad to any entree for $2.50
|
|
Shrimp & Grits
Shrimp and andouille sausage over polenta grits, topped with a spiced ham and mushroom gravy. $16
Shaun’s Meatloaf
Home-made individual meatloaf topped with Shaun’s
signature glaze. Served with garlic mashed potatoes and vegetable of the day. $10
Pasta of the day
Entree portion with your choice of alfredo sauce, marinara sauce, olive oil or butter. $6
Add vegetable of the day. $2.50
Add grilled or blackened chicken. $4
Add shrimp or fish of the day. Market price
Vegetarian/Vegan Delight
Ask for details. Market Price
|
8oz Tenderloin**
8oz of marinated and grilled tenderloin served with garlic mashed potatoes and vegetable of the day. $21
Chicken Tarragon
Sauteed breast, topped with tomato and fresh provolone served with pasta in tarragon cream sauce and vegetable of the day. $14
“Side” Plate
Choice of 3 $6.50
Choice of 4 $8.00
Special(s)
Your server will provide details. Market Price
|
|
|
|
Sides - $2.50 each
|
| |
|
Sweet potato fries
Steak fries
Baked potato
Extra butter $.25 / Extra sour cream $.25
|
Garlic mashed potatoes
Glazed carrots
Vegetable of the day
|
Side salad
Side Caesar salad
Cup of chili or soup
Extra dressing $.25
|
|
|
|
Children's Menu
|
|
Mini Burger
Child size served with fries. $5
Grilled Cheese
Served with fries. $4
Hot Dog
Served with fries. $4
|
Chicken Fingers
Served with BBQ or honey mustard sauce and fries. $4.50
Pasta
Tossed with your choice of alfredo sauce, marinara sauce, or melted butter. $4
|
|
|
|
Desserts
|
|
Dessert(s) of the Day
Please ask your server for details of today's tempting creation(s).
|
|
| |
|
|
|
|
|
|
Drinks
|
|
Coca-Cola
Mr. Pibb
Milk*
|
Diet Coke
Iced Tea
Hot Cocoa*
|
Sprite
Hot Tea
|
Mello Yello
Coffee
Orange Juice*
|
* No free refills |
